Showing posts with label bulghur. Show all posts
Showing posts with label bulghur. Show all posts

Thursday, June 23, 2011

Baking with Grains: Cracked Wheat Bread

Sometimes if you want something, you just got to do it yourself.  Cracked wheat bread is one of my favorite types of whole grain bread and only on a rare occasion can I find it in my area.  So I either have to be satisfied with the occasional find or learn to make it yourself.  Then so be it, I'll make it myself. 

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