tag:blogger.com,1999:blog-4905914819621901834.post7932003532795992927..comments2023-12-31T20:23:22.304-05:00Comments on Sweet Savory Planet: Coconut BreadSweetSavoryPlanethttp://www.blogger.com/profile/12214074435088680705noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-4905914819621901834.post-27013224950478890212012-06-01T15:03:06.291-04:002012-06-01T15:03:06.291-04:00Anonymous - I am glad you enjoyed this recipe. Th...Anonymous - I am glad you enjoyed this recipe. The half and half probably added just a touch of richness and decadence that is tasty nice. Thanks for dropping by and leaving a comment.SweetSavoryPlanethttps://www.blogger.com/profile/12214074435088680705noreply@blogger.comtag:blogger.com,1999:blog-4905914819621901834.post-89526614708078956712012-06-01T13:39:42.801-04:002012-06-01T13:39:42.801-04:00I baked this bread last night and just wanted to t...I baked this bread last night and just wanted to tell you how delicious it is! The texture is perfect and the flavor outstanding. I used about 3/4 C of coconut milk and 1/4 C half-and-half because I didn't have a full cup of either. It is a beautiful, moist bread, sweet enough but not overly sweet--perfect for tea. I can't wait to share it with friends. I'm so glad I stumbled upon Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4905914819621901834.post-579029544303722282012-02-04T17:07:04.489-05:002012-02-04T17:07:04.489-05:00I love coconut. I've used the Spectrum coc. o...I love coconut. I've used the Spectrum coc. oil and right now am finishing a jar of Garden of Life. I just ordered a jar of Barleans. Am wondering about the texture of your coconut bread. Is it heavy? I just baked a carrot-coconut cake and while it tastes delicious, it is the heaviest carrot cake I've ever made.Judyhttps://www.blogger.com/profile/03441108568751750583noreply@blogger.comtag:blogger.com,1999:blog-4905914819621901834.post-35916671653559943332011-04-05T12:52:36.576-04:002011-04-05T12:52:36.576-04:00Katie Mar - I agree! Put the lime with the coconu...Katie Mar - I agree! Put the lime with the coconut . . .<br /><br />Nisa - Thanks for the comment and the "Coconut Development Board" reference which has lots of great info. I may do a more extensive article on coconut oils and oils in general. Kerala looks beautiful - one day I may get there.SweetSavoryPlanethttps://www.blogger.com/profile/12214074435088680705noreply@blogger.comtag:blogger.com,1999:blog-4905914819621901834.post-61004400659226570062011-03-30T10:36:56.411-04:002011-03-30T10:36:56.411-04:00i'm glad i found this
lime + coconut is always...i'm glad i found this<br />lime + coconut is always a winner!! great idea.Katie Marhttps://www.blogger.com/profile/12451380735785194100noreply@blogger.comtag:blogger.com,1999:blog-4905914819621901834.post-75523427715846160062011-03-23T06:19:48.129-04:002011-03-23T06:19:48.129-04:00Hi there....I come from the land of coconuts..Kera...Hi there....I come from the land of coconuts..Kerala...where cooking a curry or a meal without coconut is unthinkable....we make our own coconut oil...by sun drying the coconuts...and sending it to the local mill...our curries have either coconut milk or coconut scrapings...we used coconut oil to oil our hair (reason for our dark long lustrous hair)...but sadly now people are seeing coconut as a Nisa Homeyhttps://www.blogger.com/profile/07597315780151550297noreply@blogger.comtag:blogger.com,1999:blog-4905914819621901834.post-29659605440511483452011-03-17T11:12:26.259-04:002011-03-17T11:12:26.259-04:00Pretend Chef - You can use another type of oil tha...Pretend Chef - You can use another type of oil that you feel more comfortable with. I used this unrefined coconut oil mostly for the flavor it imparts to the bread. Also it only uses 1/4 cup which is less than many recipes that use oil or butter. I did do some research on coconut oils (particularly virgin or unrefined) and was surprised by the positives that I found. We all need to realize SweetSavoryPlanethttps://www.blogger.com/profile/12214074435088680705noreply@blogger.comtag:blogger.com,1999:blog-4905914819621901834.post-64458301376852396872011-03-17T09:30:00.232-04:002011-03-17T09:30:00.232-04:00Coconut makes me giddy and the final photo of the ...Coconut makes me giddy and the final photo of the bread slathered with curd and topped with toasted coconut looks insanely delicious! I just read recently about the coconut oil and in my cookbook I just received it gets no love. Boo! I would love to give this a try! Yummy!Chelle Bhttps://www.blogger.com/profile/04811791496843990918noreply@blogger.comtag:blogger.com,1999:blog-4905914819621901834.post-25748812384149845952011-03-16T15:32:58.177-04:002011-03-16T15:32:58.177-04:00This sounds really excellent, I love coconut. I ma...This sounds really excellent, I love coconut. I make coconut cake using a similar recipe but I haven't tried using coconut oil.Three-Cookieshttps://www.blogger.com/profile/01616627712817566828noreply@blogger.com